Parigi, meaning “Paris” in Italian, has been around for over 37 years and somehow I am only now stumbling across this little gem.
If you’ve never popped in, you might just assume its for “ladies that lunch” but if so… I certainly want to be one of those ladies… because they have excellent taste in food.
Parigi sources much of their produce from local farmers, the seafood is sourced from sustainable and responsible fishermen and the cheeses come from small batch cheese makers.
In our opinion, the artichokes are the best in Dallas, hands down.
Pop in for a light lunch, or full dinner. Or… if you are like me, perhaps a martini and grilled artichokes 😉.